In this time of legular fatigue, I have rediscovered the underutilized 
resource that is my Haight Street rooftop. That, plus the shiny new 
set of cool grey prismacolor markers sent by the beautiful brooke 
jarrett, (and a scarf and winter jacket) have worked diligently for the 
past hour to bring you the following:
It felt less than 100% to draw this, but it was a start.  I think the 
weirdest transition was from drawing one building on large paper to 
drawing three hills on small paper (I'll fine tune it next time I am 
incapacitated).  Another drawing from yesterday's coffee:
and a recipe! Black bean and quinoa mole burgers!
These were a most excellent bike-fixing dinner, as they kept their 
shape and didn't fall into crumbs all over the greasy piles of bike parts.  
to make?
1 can black beans, rinsed to get rid of all the extra salt
1 onion sauteed with chile powder
1 1/2 cups cooked quinoa (1/2 c uncooked)
lots of cornmeal
1-2 eggs (more eggs, more cornmeal)
mole sauce
mole sauce:
toast chile and cinnamon in olive oil, add a few tablespoons of 
coconut milk, melt in a little bit of chocolate
mix everything (including the sauce) in a large bowl, make into burger 
patties, coat in more cornmeal, and fry in a tiny bit of oil until the 
burgers look cooked and hold their shape.
serve with plain yogurt and avocado, and extra mole sauce on tortillas
 
 
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